Loading

A range of texturizers emerged out of elBullitaller's frenzied interaction with the scientific world. Among them was soy lecithin—a true gem. Whisking the surface of a liquid with a little soy lecithin can produce textures as airy and ephemeral as soap bubbles.

Details

  • Title: Airy textures
  • Date: 2003
  • Rights: elBullifoundation
  • Restaurant: elBulli
  • Photographer: © F. Guillamet
  • Chef: Ferran Adrià

Get the app

Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more

Flash this QR Code to get the app
Google apps