Frying of bean cakes

Preparation of Akara. Lady using a fork to tend to the bean cakes in the frying pan till they turn golden brown. One of Nigeria's favourite deep fried snack, Akara is a popular breakfast meal and made with brown or black-eyed beans and spices. The preparation of Akara follows a relatively simple process. It's all about getting the right texture and taste from the beans mixed with the ingredients.