Loading

Iriko (small dried sardine) deepens the taste of Udon noodle soup. It is called Iriko in the Kansai area, but it is well known as Niboshi (small dried sardine) in the Kanto area.

Details

  • Title: Iriko (Small Dried Sarline)
  • Date Created: 2019
  • Location: Takamatsu City, Kagawa Prefecture
  • Photographer: Misa Nakagaki

Get the app

Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more

Flash this QR Code to get the app
Google apps