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Kaiseki Cuisine Inakaya: Freshly Cooked Ayu Meshi (Sweetfish Rice)

2019

Ministry of Agriculture, Forestry and Fisheries

Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan

Freshly cooked ayu rice. The appealing ayu aroma comes out with the steam.

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  • Title: Kaiseki Cuisine Inakaya: Freshly Cooked Ayu Meshi (Sweetfish Rice)
  • Date Created: 2019
  • Location: Chichibu City, Saitama Prefecture, Japan
  • Photographer: Yusuke Abe(YARD)
Ministry of Agriculture, Forestry and Fisheries

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