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Kensa-yaki
2014
City of Gastronomy Niigata
Niigata, Japan
"Kensa-yaki" are grilled rice balls with miso paste spread on top. The origin of the name is unknown, but one story says that rice balls were skewered on a sword ("ken") and grilled over a fire during the Sengoku (Warring States) Period.
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Details
- Title: Kensa-yaki
- Date Created: 2014
- Location: Niigata-shi, Niigata
- Contributor: Niigata City
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