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Making Udon Noodles

2019

Ministry of Agriculture, Forestry and Fisheries

Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan

Udon noodle stepping. Noodles are given Koshi (chewy) by putting weight and stepping on Udon noodles.

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  • Title: Making Udon Noodles
  • Date Created: 2019
  • Location: Takamatsu City, Kagawa Prefecture
  • Photographer: Misa Nakagaki
Ministry of Agriculture, Forestry and Fisheries

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