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Mixed okro soup 'Ila alasepo'

2019

The Centenary Project

The Centenary Project
Lagos, Nigeria

In a sauce pan or pot, heat palm oil and add chopped onions, ground pepper, and seasonings, in preparation for mixed Okro soup.

Details

  • Title: Mixed okro soup 'Ila alasepo'
  • Date Created: 2019
  • Location Created: Ashake's Kitchen, Maraba, Nasarawa State
  • Region: South West
  • Ingredients: Okra, stockfish, cow skin 'ponmo', protein of choice (beef, chicken, turkey, etc), roasted mackrel (if desired), seasonings, palm oil, and ground crayfish
  • Ethnic Group: Yoruba

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