Indigenous Moimoi is portioned in 'Ewe'ran' leaves. The leaves are rolled into a cone and the Moimoi mixture is portioned into it, folded, placed into a pot and steamed.
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Details
Title: Moimoi wrapped in 'Ewe'ran' leaves in stainless steal pot
Date Created: 2019
Location Created: Ashake's Kitchen, Maraba, Nasarawa State