Loading

With its unique production and aging system, sherry has an authentic, singular character that is the result of a privileged geographical setting and the diverse cultures that have inhabited Andalusia over the centuries.

The venencia is an implement used for pulling Sherry samples from the aging barrels in the cellars, consisting of a small cylindrical steel cup at the end of a long flexible shaft. It is dropped in to the barrels through the bunghole to break through the protective yeast called 'flor' that covers the aging wine. It is then poured into a glass from above head height. Those who use the venencia are called 'venenciadors'.

Details

  • Title: Sherry wines and venencia
  • Location: Jerez de la Frontera, Spain
  • Rights: Consejo Regulador de la D.O. 'Jerez Xeres Cherry'

Get the app

Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more

Flash this QR Code to get the app

Interested in Food?

Get updates with your personalized Culture Weekly

You are all set!

Your first Culture Weekly will arrive this week.

Google apps