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UDON HOUSE, Making Udon Noodles
2019
Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan
It is the completion of home-made Udon noodles. This will be Kamatama-Udon (boiled thick noodles in raw egg and soy sauce).
Details
- Title: UDON HOUSE, Making Udon Noodles
- Date Created: 2019
- Location: Takamatsu City, Kagawa Prefecture
- Photographer: Misa Nakagaki
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