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elBulli team
1981
Real Academia de Gastronomía
Madrid, Spain
Juli Soler joined the restaurant in Roses in 1981. That same year, he brought Jean-Paul Vinay on board as head chef following the departure of Jean-Louis Neichel. In October 1984, chef Jean-Paul Vinay left the restaurant, and Ferran Adrià and Christian Lutaud became the head chefs.
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Details
- Title: elBulli team
- Date: 1981
- Rights: elBullifoundation
- Restaurant: elBulli
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