Fried Fish with Andaliman Sauce

Kevin Sim (Negeri Rempah Foundation)2018-07-19/2018-07-19

Indonesia Gastronomy Network
Jakarta , Indonesia

Andaliman is almost used in all Bataknese cuisine. Andaliman sauce is best added to fried fish. Andaliman can also extend the life of food because it acts as a natural preservative.

Show lessRead more

Details

Title: Fried Fish with Andaliman Sauce
Creator: Kevin Sim (Negeri Rempah Foundation)
Date Created: 2018-07-19/2018-07-19
Location Created: Jakarta, Indonesia
Type: Photograph
Rights: Kevin Sim (Negeri Rempah Foundation)

Get the app

Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more

Zoom in

Cooking Fish Photograph Plant Sea Seafood

Interested in Food?

Get updates with your personalized Culture Weekly

No, thanks

You are all set!

Your first Culture Weekly will arrive this week.