Ingredients to make "Humitas"

SLC-LVM2016/2016

Smithsonian's National Museum of the American Latino
Washington, DC, United States

"Humitas" are traditional tamales from Argentina, Bolivia, Chile, Ecuador and Peru, but the recipe and the spices vary depending on the location. Image Courtesy of the Smithsonian Latino Center Digital Collections.

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Title: Ingredients to make "Humitas"
Creator: SLC-LVM
Date Created: 2016/2016
Location: Denver, CO

Smithsonian's National Museum of the American Latino

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