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Japanese Knives

2019

Ministry of Agriculture, Forestry and Fisheries

Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan

From the top, there are three peeling knives, a broad-bladed fish knife, a stout knife for cutting eel, and two thin-bladed knives for vegetables.

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  • Title: Japanese Knives
  • Date: 2019
  • Date Created: 2019
  • Date Published: 2019
  • Location: Japan
  • Original Source: Kurata
  • Photographer: Misa Nakagaki
Ministry of Agriculture, Forestry and Fisheries

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