Kagura is a non-distilled, non-pasteurized and un-diluted sake produced at the Kamogawa brewery which was revived for production at the very location of the Matsui Shuzō’s establishment. Matsui Shuzō (Matsui Sake Brewery) has a shop on the first floor of a condominium which is surrounded by the Higashiyama mountains and Kamo River, with the Imperial Palace and Shimogamo Shrine to the west and a view to Mt. Daimonji to the east.
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Your first Culture Weekly will arrive this week.