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Masu-no-shushi
NHK Educational
Tokyo, Japan
Masuzushi is a kind of “Oshi-sushi” (pressed sushi) made of vinegared trout salmon and vinegared rice, and wrapped in bamboo leaves. It is a local delicacy of Toyama prefecture.
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Details
- Title: Masu-no-shushi
- Original Source: Minamoto
- Photographer: Tadayuki Minamoto
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