Panna Cotta at the Presidential Culinary Museum

Martin CJ Mongiello2009

The Presidential Culinary Museum
Grover, United States

In classes often led by Marti Mongiello, a former White House Military Chef, guests enjoy the Strawberry Chiffon Panna Cotta. President Obama has served Panna Cotta during US State Dinners as well as enjoyed it while dining.

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Details

Title: Panna Cotta at the Presidential Culinary Museum
Creator: Martin CJ Mongiello
Date Created: 2009

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