Loading

Pounded Yam and Okra Soup

2019

The Centenary Project

The Centenary Project
Lagos, Nigeria

Nigerian soups are the trademarks of the ethnic group they originate from. Most Nigerians soups incorporate many vegetables and protein, and are usually finished off with palm oil or a stew/sauce. Today Nigerians across communities enjoy all types of soups available. Yorubas cook it plain, garnish it with different meats and serve it with tomatoes and pepper stew.

Details

  • Title: Pounded Yam and Okra Soup
  • Date Created: 2019
  • Location Created: Ajah, Lagos
  • Region: South-East,South-South,South-West
  • Ethnic Group: Igbo, Yoruba, Efik,Ibibio

Get the app

Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more

Flash this QR Code to get the app
Google apps