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Toji of Suzunoi Sake Brewery, Mr. Isao Nagayama
Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan
He started his career as a sake brewer at the age of 18 and has been doing it for over 50 years. In the winter he works as a toji (master brewer) and in the spring he works as a rice farmer, growing his own rice for sake.
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Details
- Title: Toji of Suzunoi Sake Brewery, Mr. Isao Nagayama
- Location: Tenei-Villege, Fukushima, JAPAAN
- Original Source: 寿々乃井酒造店
- Photographer: Kentaro Hisadomi
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