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富贵牡丹鱼片

Zhang Jiangshan2020

World Federation of Chinese Catering Industry

World Federation of Chinese Catering Industry
Beijing, China

冬季是体弱者进补的好时机,鱼则是进补的好水产食品,不仅味道鲜美,而且营养价值极高。其蛋白质含量为猪肉的2倍,且属于优质蛋白,人体吸收率高。鱼中富含丰富的硫胺素、核黄素、尼克酸、维生素D等和一定量的钙、磷、铁等矿物质。鱼肉中脂肪含量虽低,但其中的脂肪酸被证实有降糖、护心和防癌的作用。故小寒时节可以适当吃点鱼肉来综合进补。

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  • Title: 富贵牡丹鱼片
  • Creator: Zhang Jiangshan
  • Date Created: 2020
  • Type: Solar Term Dishes
  • Solar Term: Light Snow
  • Restaurant: Baijia Courtyard
  • Ingredients: 桂鱼1500克
World Federation of Chinese Catering Industry

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