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Amala preparation

2019

The Centenary Project

The Centenary Project
Lagos, Nigeria

Amala is kneaded with the used of a wooden batton till it becomes smooth. The cook uses his feet to hold the pot in place. Amala requires a lot of physical energy to prepare.

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  • Title: Amala preparation
  • Date Created: 2019
  • Location Created: Ashake's Kitchen, Maraba, Nasarawa State
  • Region: South West
  • Ingredients: Yam flour
  • Ethnic Group: Yoruba
The Centenary Project

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