Artem Grebenshchikov St. Petersburg

Artem Grebenchshikov is a shining example of signature cuisine. He was voted best chef in Saint Petersburg twice in a row. He also trains the Russian national team in culinary arts. Grebenchshikov distinguished himself with a series of thematic sets dedicated to exhibitions at the Erarta Museum of Contemporary Art. At his restaurant, Bourgeois Bohemians, subtle culinary techniques are combined with refined flavors and aesthetically flawless presentation. The menu’s items are arranged according to flavor strength. BoBo’s desserts are their own attraction, prepared by Artem’s brother, Alexei Grebenchshikov.