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Boiled Tonburi (Field Caviar) Seeds
2019
Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan
Tonboli (field caviar) seeds in their thin skins. Boil it in plenty of hot water, soak in the water, and repeating the washing process to gradually peel off the thin skins of Tonburi (field caviar).
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Details
- Title: Boiled Tonburi (Field Caviar) Seeds
- Date Created: 2019
- Location: Odate City, Akita Prefecture, Japan
- Original Source: Akita Tourism Guide
- Photographer: Misa Nakagaki
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