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Centrifuges for meat desiccation and production of pork cracklings

1930s

Frigorífico Anglo, Museum of the Industrial Revolution
Fray Bentos, Uruguay

Machinery of the time with which the pork rinds were elaborated.

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Details

Title: Centrifuges for meat desiccation and production of pork cracklings
Date Created: 1930s
Location: Anglo Slaughterhouse (Fray Bentos)
Contributor: IRM. Museo de la Revolución Industrial

Frigorífico Anglo, Museum of the Industrial Revolution

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Cooking Fray Bentos Industry Meat Uruguay

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