Cooked Koshihikari Rice

City of Gastronomy Niigata
Niigata, Japan

Koshihikari, Japan's most popular rice variety, is known for its excellent taste and texture. One of the country's major rice producers, Niigata is an important grower of this well-known cultivar.

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Details

Title: Cooked Koshihikari Rice
Location: Niigata-shi, Niigata
Contributor: Niigata Visitors & Convention Bureau

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Cooking Cooking Japan Niigata

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