When a pan is not available, the San may bury a large piece of meat in the embers or hot ashes and leave it to bake for about an hour and a half. In addition, thinner pieces of meat can be cooked on top of the fire.
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Details
Title: Drying Intestines
Creator: Tessa Barlin
Date Created: 2021
Location: XaiXai village, Okavango Delta, Botswana.