Efo Riro Soup

Nigerian soups are the trademarks of the ethnic group they originate from. Most Nigerians soups incorporate many vegetables and protein, and are usually finished off with palm oil or a stew/sauce. Today Nigerians across communities enjoy all types of soups available. One of the heros of the dish is a local spice called iru (locust beans).This gives it a rich, traditional flavour.