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Food Pairing with Koshi no Kanbai Bessen
Isamu Hirukawa2018-10
City of Gastronomy Niigata
Niigata, Japan
Miso-pickled cream cheese, which can be simply made with easy-to-obtain ingredients, pairs outstandingly well with and brings out the flavors of the crisp and dry sake of Niigata.
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Details
- Title: Food Pairing with Koshi no Kanbai Bessen
- Creator: Isamu Hirukawa
- Date Created: 2018-10
- Location: Isamu Hirukawa Ad pictures office
- Contributor: Ishimoto Sake Brewery Co.,Ltd.
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