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Gomoku Okowa

2017

City of Gastronomy Niigata

City of Gastronomy Niigata
Niigata, Japan

"Okowa" is a dish of glutinous rice that is steamed and seasoned. "Gomoku" means "variety" and therefore "gomoku okowa" has various ingredients such as burdock root, carrot, lotus root, hijiki seaweed, shiitake mushroom, and seasonings including soy sauce.

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  • Title: Gomoku Okowa
  • Date Created: 2017
  • Location: Niigata-shi, Niigata
  • Contributor: Niigata City
City of Gastronomy Niigata

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