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Gudeg
Cahyadi Putra (Negeri Rempah Foundation)2016-12-02/2016-12-02
Indonesia Gastronomy Network
Jakarta , Indonesia
Gudeg is a main course dish that can be easily foung in Yogyakarta and Central Java. It is a jacfruit with coconut milk, kindly served with opor, pindang, and krecek. White spice blend is used in this dish.
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Details
- Title: Gudeg
- Creator: Cahyadi Putra (Negeri Rempah Foundation)
- Date Created: 2016-12-02/2016-12-02
- Location Created: Depok, Indonesia
- Type: Photograph
- Rights: Cahyadi Putra (Negeri Rempah Foundation)
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