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Hector Molina

Real Academia de Gastronomía

Real Academia de Gastronomía
Madrid, Spain

Héctor Molina left his job to sell oranges and clementines on the internet from home farms, until in 2009 he embarked with José Polo de Bernabé and Borrás in the recovery of the first commercial tangerine that arrived in Spain in 1835, specifically to his people, Vila-real (Valencian Community). It was the germ to create the company el3ments and a bank of germplasm of a thousand references.

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  • Title: Hector Molina
  • Location: Villareal (Castellón, Spain)
  • Rights: Hector Molina
Real Academia de Gastronomía

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