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Heirloom Crop : Shonai Persimmon

2019

TSURUOKA, UNESCO Creative City of Gastronomy

TSURUOKA, UNESCO Creative City of Gastronomy
Tsuruoka, Japan

Shonai persimmon is one of the heirloom crops of Tsuruoka. It is slightly squarish and has fewer seeds compared to a regular persimmon. The fruit has firm flesh and sweet when astringency is removed.

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  • Title: Heirloom Crop : Shonai Persimmon
  • Date Created: 2019
  • Location: Tsuruoka City, Yamagata Prefecture, Japan
TSURUOKA, UNESCO Creative City of Gastronomy

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