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Illustrated Guide to Famous Products from Japan’s Mountains and Seas: Black Sugar from Satsuma Ōshima

Shitomi Kangetsu (1747-1797)1799

Ajinomoto Foundation For Dietary Culture

Ajinomoto Foundation For Dietary Culture
Tokyo, Japan

In this image the production process of black sugar has been drawn. This process includes the harvest of sugar cane, the removal of its leaves, striking and crushing it, boiling it and adding lime to strengthen the sugar.

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  • Title: Illustrated Guide to Famous Products from Japan’s Mountains and Seas: Black Sugar from Satsuma Ōshima
  • Creator: Shitomi Kangetsu (1747-1797)
  • Date Created: 1799
  • Rights: Ajinomoto Foundation for Dietary Culture, National Institute of Japanese Literature
Ajinomoto Foundation For Dietary Culture

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