Loading

Juli Soler and Ferran Adrià

1985

Real Academia de Gastronomía

Real Academia de Gastronomía
Madrid, Spain

Juli Soler was an outstanding maître d'hôtel, with great organizational abilities and an exceptional way with people. He set the scene for Adrià to become the chef who would shake the existing foundations of cookery. "Finding a partner like that is almost impossible. And he has been as—if not more—important than me in this story," Adrià stated before Soler's death in 2015.

Show lessRead more
  • Title: Juli Soler and Ferran Adrià
  • Date: 1985
  • Rights: elBullifoundation
Real Academia de Gastronomía

Get the app

Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more

Interested in Design?

Get updates with your personalized Culture Weekly

You are all set!

Your first Culture Weekly will arrive this week.

Home
Discover
Play
Nearby
Favorites