Konbu-Maki

2019

Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan

“Konbu (kelp)” is a play on words for “yorokobu (rejoice)” and is for the fortune of the family and its prosperity, and is thus used in the decoration of Kagami-mochi (mirror mochi). Simmered kelp knot and kelp rolls are used quite often as Osechi dishes.

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Details

Title: Konbu-Maki
Date: 2019
Date Created: 2019
Date Published: 2019
Location: Japan
Original Source: KIBUN FOODS INC.
Photographer: Misa Nakagaki

Ministry of Agriculture, Forestry and Fisheries

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