"Milk is taken from the cows grown by eating grass. The eaten grass then goes back as a fertilizer. Mlik is then processed with much effort into cheese." Through this process, milk made in Kyodo-Gakusha Shintoku Farm becomes cheese.
Details
Title: Kyodo-Gakusha Shintoku Farm, Goat Grazing
Date Created: 2019
Location: Tokachi, Obihiro City,Hokkaido, Japan
Photographer: Misa Nakagaki
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