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Making Udon Noodles

2019

Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan

Udon noodle stepping. Noodles are given Koshi (chewy) by putting weight and stepping on Udon noodles.

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Details

Title: Making Udon Noodles
Date Created: 2019
Location: Takamatsu City, Kagawa Prefecture
Photographer: Misa Nakagaki

Ministry of Agriculture, Forestry and Fisheries

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