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Nigerian soups are the trademarks of the ethnic group they originate from. Most Nigerians soups incorporate many vegetables and protein, and are usually finished off with palm oil or a stew/sauce. Today Nigerians across communities enjoy all types of soups available. Ofe Owerri soup is one of the most expensive Igbo soups to prepare; it is made with assorted meat (which is different parts of cow meat), snails, dried fish and stock fish.

Details

  • Title: Ofe Owerri Soup
  • Date Created: 2019
  • Location Created: Ajah, Lagos
  • Region: South-East
  • Ethnic Group: Igbo

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