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Onomichizousu: Onomichizousu Produced by the Horizontal Continuous Fermentation Method
2019
Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan
A fermentation method used by Onomichizousu, since it was patented in 1951.
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Details
- Title: Onomichizousu: Onomichizousu Produced by the Horizontal Continuous Fermentation Method
- Date Created: 2019
- Location: Onomichi City, Hirochima Prefecture, Japan
- Original Source: Onomichi Vinegar Osaka shop
- Photographer: Yusuke Abe（YARD）
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