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Preparation ingredients for Miyan Karkashi

2019

The Centenary Project

The Centenary Project
Lagos, Nigeria

High angle shot of Miyan Karkashi soup in a suace pan, and its ingredients: cow meat, smoked dried fish, dry cayenne pepper, stock cubes, salt, and Karkashi.

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  • Title: Preparation ingredients for Miyan Karkashi
  • Date Created: 2019
  • Location Created: FCT-Abuja
  • Region: North
  • Ingredients: cow meat, smoked dried fish, dry cayenne pepper, stock cubes, salt, and Karkashi (leafy vegetable)
  • Ethnic Group: Hausa-Fulani
The Centenary Project

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