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Preparation of sparkling wines Abrau-Durso for release

Abrau-Durso winery

Federal Agency for Tourism

Federal Agency for Tourism
Moscow, Russia

Abrau-Dyurso, have survived to this day. At the turn of the 20th century, Russian sparkling wines achieved a luxury status. A more accessible variety called Soviet Champagne went into production in the 1930s. Today, it is one of the more popular sparkling wines in the country.

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  • Title: Preparation of sparkling wines Abrau-Durso for release
  • Creator: Abrau-Durso winery
  • Location Created: Russia, Abrau-Durso
  • Type: photography
  • Rights: Abrau-Durso winery
Federal Agency for Tourism

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