Loading

Primus Stove, Lockheed Sirius "Tingmissartoq", Lindbergh

Smithsonian's National Air and Space Museum

Smithsonian's National Air and Space Museum
Washington, DC, United States

Charles Lindbergh and his wife, Anne Morrow Lindbergh, purchased this Primus portable stove at Baker Lake, Canada, a remote trading post northwest of Hudson Bay, during their 1931 flight to the Orient. They also brought it on their 1933 survey flights across the North and South Atlantic.Lodging and meals were provided at the Lindberghs' planned stops, but they still had to consider what they would eat in case of an emergency landing. They took enough canned rations to last them several weeks, but even that might not have been enough. They were traveling over vast expanses of uninhabited territory and there was no telling how long it would take to find the nearest outpost after an emergency landing. If their canned rations ran out, they would need a way to cook whatever food they could find (or catch with their fishing gear). For that reason, they took along this portable stove plus an aluminum pot and frying pan. They planned to use gasoline from the plane as fuel for the stove.During their 1933 trip the Lindberghs shipped the stove home from Southampton, England. They no longer needed it since they would only be flying over populated areas and open ocean from then on. They also had to start lightening their airplane's load because they would need to take extra fuel on their flight across the South Atlantic Ocean. They also sent home supplies from Lisbon, Portugal and Bathurst, Gambia, until their plane was finally light enough for the Atlantic crossing.

Show lessRead more
Smithsonian's National Air and Space Museum

Get the app

Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more

Home
Discover
Play
Nearby
Favorites