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Grilled Octopus with Gravy and Sautéed Chard

Real Academia de Gastronomía

Real Academia de Gastronomía
Madrid, Spain

Re.Art, in Ibiza, is a gastro-bar with an urban-industrial aesthetic, where the diner has a full view of the kitchen. Its bold cookery combines local produce with Asian-influenced flavors (Michelin Guide).

Details

  • Title: Grilled Octopus with Gravy and Sautéed Chard
  • Location: Ibiza, Spain
  • Rights: Re.Art Restaurant
  • Chef: David Reartes

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