Rikrit Tiravanija - Do It Number 21 Ingredients
1/2 cup chopped onions
8 garlic cloves
10 dried jalapeño chilies
100 grams chopped fresh ginger
2 tablespoons chopped Chinese parsley
1/2 teaspoon cumin
1 teaspoon shrimp paste
1 teaspoon salt
3 tablespoons oil
Equipment
electric blender or food processor
small skillet
electric or gas stove
glass jars with good lids (many)
Combine all the ingredients except the oil in a blender and process until smooth.
Heat up the small skillet on medium high heat and add the oil.
Slowly fry the paste for 5 minutes until it is fragrant.
Remove and store in the jars for distribution.
Repeat as necessary.
You are all set!
Your first Culture Weekly will arrive this week.