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Saigawa River Flowing Near the Tonburi (Field Caviar) Processing Factory

2019

Ministry of Agriculture, Forestry and Fisheries

Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan

Good spring water is essential for processing Tonburi (field caviar). The clear water from the mountain also flows into the nearby Saigawa River. The clear water from the mountain also flows into the nearby Saigawa River. Hinai area, Odate City, where many tonburi are cultivated, soil is well drained and is the best environment for tonburi cultivation.

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  • Title: Saigawa River Flowing Near the Tonburi (Field Caviar) Processing Factory
  • Date Created: 2019
  • Location: Odate City, Akita Prefecture, Japan
  • Original Source: Akita Tourism Guide
  • Photographer: Misa Nakagaki
Ministry of Agriculture, Forestry and Fisheries

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