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Sasasushi is a Hokushin region classic that is a vinegar rice, seasoning, and ingredients all on a Kumasasa. It has warabi, dried mainspring, shitake, and other simmered ingredients, along with walnuts, thin eggs, assorted seasonings and red ginger to top it off.
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Details
- Title: Sasa Sushi
- Date Created: 2020
- Location: Iiyama City, Nagano, JAPAN
- Photographer: Yuka Uesawa
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