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Seasoned Bamboo/Zhushing

Jigme Choden & Ngawang Choden2017

ICHCAP

ICHCAP
South Korea

Freshly cut zhushings or bamboos to make bow are seasoned and dried, keeping it over the earthen stove to enable the smoke strengthen for further durability.

Details

  • Title: Seasoned Bamboo/Zhushing
  • Creator: Jigme Choden & Ngawang Choden
  • Date: 2017
  • Location: Thimphu, Bhutan
  • Publisher: ICHCAP

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