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Serving Pike Conger

2019

Ministry of Agriculture, Forestry and Fisheries

Ministry of Agriculture, Forestry and Fisheries
Tokyo, Japan

Scald the pike conger then douse it in cold water and serve on a platter. It is typically served with shredded plum pulp.

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  • Title: Serving Pike Conger
  • Date: 2019
  • Date Created: 2019
  • Date Published: 2019
  • Location: Japan
  • Original Source: Kurata
  • Photographer: Misa Nakagaki
Ministry of Agriculture, Forestry and Fisheries

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