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Soy Sauce Okowa Dango

2017

City of Gastronomy Niigata

City of Gastronomy Niigata
Niigata, Japan

"Okowa dango" is a kind of sweet where "dango" (rice dumplings) are filled with red bean paste and coated with "okowa" (steamed glutinous rice). These have been popular in the Nishikan Ward of Niigata City. Pictured: soy sauce-flavored okowa dango.

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  • Title: Soy Sauce Okowa Dango
  • Date Created: 2017
  • Location: Niigata-shi, Niigata
  • Contributor: Niigata City
City of Gastronomy Niigata

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