Loading

うるいは庄内地方を代表する春の野菜です。昔は毒があるので食べられないと思われていました。大きく育つ葉の、芽の部分だけを食べます。

Show lessRead more
  • Title: Urui
TSURUOKA, UNESCO Creative City of Gastronomy

Get the app

Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more

Interested in Food?

Get updates with your personalized Culture Weekly

You are all set!

Your first Culture Weekly will arrive this week.

Home
Discover
Play
Nearby
Favorites